HSC Year 12 Biology
🧬 A comprehensive course for all your HSC Year 12 Biology needs!
Welcome to your KIS Academics Online Course
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13.0 Topic Introduction
13.1 Animal Reproduction - Part 1
13.1 Animal Reproduction - Part 2
13.2 Plant Reproduction
13.3 Fungi Reproduction
13.4 Bacterial and Protist Reproduction
13.5 Mammalian Reproduction
13.6 Agricultural Manipulation of Plant and Animal Reproduction
13.7 Review Questions
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14.0 Topic Introduction
14.1 Mitosis
14.2 Meiosis
14.3 DNA Replication
14.4 Review Questions
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15.0 Topic Introduction
15.1 DNA in Prokaryotes and Eukaryotes
15.2 Polypeptide Synthesis
15.3 Structure and Function of Proteins
15.4 Effects of Genes and the Environment on Phenotype
15.5 Review Questions
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16.0 Topic Introduction
16.1 Meiosis and Offspring Genotype
16.2 Modes of Inheritance
16.3 Pedigrees and Punnet Squares
16.4 Population Genetics, Frequency Data, and Single Nucleotide Polymorphisms
16.5 Review Questions
Topic Seventeen - Inheritance Patterns in a Population
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17.0 Topic Introduction
17.1 DNA Sequencing and Fingerprinting
17.2 The Human Genome Project
17.3 Conservation Management, Disease Inheritance, and Human Evolution
17.4 Review Questions
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18.0 Topic Introduction
18.1 Mutations and Mutagens
18.2 Types of Mutations
18.3 Repairing Mechanisms
18.4 Effects of Mutations on Genetic Variation
18.5 Review Questions
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19.0 Topic Introduction
19.1 Biotechnologies - Part 1/2
19.1 Biotechnologies - Part 2/2
19.2 Social and Ethical Implications of Biotechnology
19.3 Possible Social Benefits of Research in Biotechnology
19.4 Effects of Earth's Biodiversity
19.5 Review Questions
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20.0 Topic Introduction
20.1 Genetic Technologies - Part 1/2
20.1 Genetic Technologies - Part 2/2
20.2 Benefits and Uses of Genetic Technologies
20.3 Effects of Agricultural Biotechnology on Biodiversity
20.4 Influence of the Social, Economic, and Cultural Contexts
20.5 Review Questions
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21.0 Topic Introduction
21.1 Disease and Pathogens
21.2 Epidemiology and Transmission
21.3 Adaptations of Pathogens
21.4 Contributions of Pasteur and Koch
21.5 Diseases in Agriculture - Part 1/2
21.5 Diseases in Agriculture - Part 2/2
21.6 Review Questions
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22.0 Topic Introduction
22.1 Responses of Plants to Pathogens
22.2 Response of a Named Australian Plant to a Named Pathogen
22.3 Response of Animals to Pathogens
22.4 Review Question
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23.0 Topic Introduction
23.1 Innate Immunity
23.2 Adaptive Immunity
23.3 Immune Response to Exposure to a Pathogen
23.4 Review Questions
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24.0 Topic Introduction
24.1 Limiting the Spread of Disease
24.2 Methods of Prevent the Spread of Disease
24.3 Epidemic Case Study
24.4 Interpreting Incidence and Prevalence
24.5 Evaluating Methods of Predicting and Controlling Disease
24.6 Bush Medicine
24.7 Review Questions
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25.0 Topic Introduction
25.1 Homeostasis
25.2 Adaptations in Endotherms and Ectotherms
25.3 Internal Coordination Systems
25.4 Water Balance in Plants
25.5 Review Questions
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26.0 Topic Introduction
26.1 Definitions
26.2 Genetic Diseases
26.3 Environmental Diseases
26.4 Nutritional Diseases
26.5 Cancer
26.6 Review Questions
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27.0 Topic Introduction
27.1 Patterns of Non-Infectious Disease
27.2 Treatment, Management, and Future Directions
27.3 Evaluating Epidemiological Studies
27.4 Benefits of Epidemiological Studies
27.5 Review Questions
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28.0 Topic Introduction
28.1 Preventing Non-Infectious Disease
28.2 Education Programs and Campaigns
28.3 Genetic Engineering
28.4 Review Questions
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29.0 Topic Introduction
29.1 Hearing Loss
29.2 Technologies for Hearing Loss
29.3 Visual Disorders
29.4 Technologies for Visual Disorders
29.5 Kidney Dysfunctions
29.6 Technologies for Kidney Dysfunction
29.7 Review Questions